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Bun House

Bun House is a throwback to 1960's Hong Kong serving up gourmet takeaway Canton bao upstairs and China-only cocktails downstairs. With pickled treats, far-east a-go-go records, fried duck tongues, velvet, pigs ears, rattan, numbing cucumber & ceramics. Some things made in China, some things made here.

Tuesday – Sunday 12pm-7:45pm

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